Tired of plain ol' Carne Asada Tacos? Get exotic with beet salsa.

• 4 - 6 Roma tomatoes
• 1 - 2 Serrano pepper
• Reasonably sized onion (green or vidalia)
• 10 garlic cloves (leave it up to your buds, I like 10 or more)
• Salt and pepper to taste
• 1 bunch of beets # 1 or more lemons

Fry tomatoes, pepper(s), onion and garlic in a pan until they are brown and tomato skins are peeling away. Move ingredients to the blender and purèe. Chop beets to a blendable size and add to salsa. Add salt and pepper to taste. Squeeze in desired amount of lemon and blend one more time.